Here's a no-bake treat to try this Christmas!

What's cooking? Well, nothing actually!

The holidays are filled with tasty treats, but who has time for complicated recipes?

Leslie from OV103.9 has the perfect solution: Caramel Rice Krispie Marshmallow Balls! They’re easy, delicious, and a hit with everyone.

Here’s how to make them:.

Ingredients:

• 10 Macintosh Toffee bars or 50 wrapped soft caramels
• 14 oz sweetened condensed milk
• 4 tablespoons of butter
• 1 large bag of marshmallows
• 7 cups of Rice Krispies cereal
• Box of toothpicks

Instructions:

1. Unwrap the caramels and place them in a medium saucepan and add the sweetened condensed milk and butter over medium heat while constantly stirring until smooth and creamy.
2. Using a toothpick dip each individual marshmallow into the caramel to fully coat them.
3. Roll them in Rice Krispies until its evenly coated.
4. Remove the toothpicks and place the finished product on parchment paper to sit for 30 minutes.
5. Taste and enjoy.

Check out the video.